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Thanks again for your thought-provoking questions during 2025 for the Ask Sid Wednesday feature on IWFS. Your Top Ten analytics showed a really diverse selection of interesting wine and food topics. Everything from current wine vintage updates to more esoteric grape variety names. Your scribe liked the postings on USA wine tariffs and Crafted in British Columbia 2024 wines, which didn’t show quite as popular. Please put on your thinking cap in 2026 for what you want to enquire about concerning wine & food, and I look forward to trying to assist. A fun challenge for me this year. A very Happy New Year to all of you kind followers on the blog.iwfs.org.
1. How is the 2025 Bordeaux vintage looking?
2. What’s up at Laughing Stock?
3. Has the 2025 Grape Harvest started?
4. Another grape similar to Blaufrankisch?
5. Best new BC 2024 wine label?
6. What is Pugnitello?
7. With global warming what is happening with grape growing in Scandinavia?
8. Would you kindly recommend an interesting Rosé for me to drink this Summer?
9. Which wine did golfer Rory McIlroy drink to celebrate his 2025 Masters win?
10. What are your thoughts Sid for this Summer on the best BBQ wines?
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