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Question: I like drinking red wines from Burgenland in Austria made from the Blaufrankisch grape. Would you please recommend some other choices for me?
Answer: The closest choice for comparison might be to try the same grape using a different name grown under other totally distinct conditions. Suggest you seek out some wines from Germany and also in several U.S.A. states using Lemberger (or Blue Limberger) plus Kekfrankos from Hungary. Enjoy your explorations.
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