By Joseph Temple
A simple ingredient packed full of flavor, goat cheese has seen highs and lows on the trendy foods list, but here are some classic ways to incorporate this tasty item into your menu.
1. Carpaccio with fresh fruit is a simple way to showcase different varieties
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2. Crepes filled with chicken and a creamy buttery sauce
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3. Crostini toasted to perfection topped with fresh tomatoes, herbs, and olive oil
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4. Covered with fried garlic, baked atop rich and creamy risotto
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5. Wrapped in bacon with rocket greens
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6. As the star of a simple picnic salad with a fresh baguette
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7. Creamed and baked with vegetable on a wood stone oven pesto pizza
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8. With fresh herbs, topping chicken & zucchini pasta
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9. Blended into a modern spin of the classic Waldorf Salad in between layers of beet blinis
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