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- 1985 Kopke Porto Colheita – Portugal, Douro, Porto (2/12/2016)
Tapped with my Pungo (like a Coravin, but better). Nose of strawberries, with the alcohol giving it a definite Robitussen character to the nose. The palate is complex, with the strawberries and medium sweetness balanced well with the strong acidity and the alcohol heat. This would probably show better with a 4-6 hour decant, but I’m going to drink this over the next couple of weeks through the Pungo, so it won’t change much. I like it a lot. (90 points)
Posted from CellarTracker
- 1985 Kopke Porto Colheita – Portugal, Douro, Porto (2/12/2016)
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